Food for Thought. A Philosopher’s Cookbook – Versfeld Martin

$29.73

If you would like to collect this book from the shop in Kalk Bay, please email or phone us to make arrangements.

Select your currency

1 in stock

SKU: 306517 Category: Tag:

A slow delight in food, cooking and the art of being. 160 Pages. Contents clean and binding sound. Reprint. Condition: Very good. Dust jacket: Very good. Binding: Hardcover. Boards in very good condition.

Publisher: Double Storey Books
Date Published: 2004
Publication Place: Cape Town

Condition: Very good.
Binding: Hardcover. Boards in very good condition.
Has Dust Jacket: Yes
Jacket Condition: Very good.

Additional information

Weight 500 g