Food From The Veld. – Fox, Francis William & Young, Marion Emma

Edible wild plants of southern Africa botanically identified and described.

Describing over 1000 plants which are known to be eaten in southern Africa. From herbs and fruits to roots and tubers providing food or water during times of famine or in desert areas. Includes common names in all southern African languages. Numerous illustrations with some b&w photographs. Foxing to all edges, Previous owner’s name on front fep. Some light foxing to prelims. 399 Pages. 1st Edition. Condition: Good. Dust jacket: Good-. Edge-wear. Heaving foxing to the verso.Binding: Hardcover. Mild edge-wear with a few small abrasions.

Publisher: Delta Books (Ptd) Ltd
Date Published: 1982
Publication Place: Johannesburg
First Edition: Yes

Condition: Good.
Binding: Hardcover. Mild edge-wear with a few small abrasions.
Has Dust Jacket: Yes
Jacket Condition: Good-. Edge-wear. Heaving foxing to the verso.